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Usage TipsCombine with milk or water and your chosen flavor pasteUse stabilizers or fruit additions depending on desired styleSuitable for batch freezers and gelato machinesRefer to MEC3 recipe ratios for optimal results
Arriba's story goes back to the 19th century: one day
792 or 720 pieces per order
Base/Lid Ratio: 45/55
so they should be mixed evenly into batters or doughs to prevent clumping
Kenyan Style 4 Macadamias Kataif Usage TipsCombine with milk orKenyan Style 4 Macadamias are premium macadamia half kernels prized for their rich, buttery flavor and crisp, delicate texture. Grown in Kenya and graded to Style 4, these half kernel nuts are a versatile ingredient for baking, confectionery, snacking, and nut butter. Sold as a 25 lb case, they are offered in bulk and wholesale quantities for bakeries, confectioners, foodservice, and food manufacturers. Their consistent half kernel size and signature